Vina Leyda – Pinot Noir Reserva 2018


From one of our favourite value producers, this Pinot Noir reserve is a bright red hue and boasts bold aromas of strawberries and red cherry with hints of wild herbs and sweet tobacco. On the palate it is refined yet full of juicy ripe berry flavours and touches of the minerality and earthiness indicative of its region.

  • 3 Point Summary

    Red berry aromas and flavours, good minerality and a memorable finish.

  • Did you know..?

    Pinot Noir is the patriarch of the Pinot family of grape varieties – so called because their bunches are similar in shape to a pine cone (pinot in French).

  • Awards


  • ABV


  • Food pairing

    Roast Chicken with Seasonal Vegetables


    Pork Belly Baked in Miso

  • Size

    75 cl

  • Closure


  • Vintage


  • Serve at Temp

    18 *C / 64 *F

  • Grape

    PINOT NOIR is the red wine grape of Burgundy and is now adopted in wine regions all over the world, achieving particular success in New Zealand and USA. Its unique charm offers aroma of strawberry and fresh red cherry in lighter wines and stewed black cherries in weightier examples. Well-built Pinot Noirs also exhibit notes of leather and violets.

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  • Region

    RAPEL VALLEY, CHILE is located in Chile's Central Valley and produces roughly a quarter of all Chilean wine. It runs directly south for 60 miles from the edges of Maipo Valley to the edge of the Colchagua province. The warm, dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenere are the most important grape varieties planted here and the intense sunlight and fresh breezes make Rapel Valley a good place to produce Merlot.


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