From Cannonball Wines in California's Sonoma Valley, Angels & Cowboys Rosé is a classic example of the "Oeil de Perdrix" style. It boasts a light blush of pale grey and pink, and its aromas have a strong minerality with hints of grapefruit and spicy floral notes. Lively flavours of citrus blossoms and minerals are joined on the palate by vibrant acidity, delicious length and enough texture to enjoy with or without food accompaniment.
3 Point Summary
Flavours of citrus blossoms, vibrant acidity and delicious length to the finish.
Did you know..?
This wine's maker has 30 years of experience, gained with the likes of Seghesio, Alexander Valley and Blackstone.
91/100 - Anthony Dias Blue 2018
Roasted Chicken with Seasonal Vegetables
Serve at Temp
6 *C / 43 *F
RARE ROSÉ BLEND - 40% Grenache, 27% Malbec, 18% Pinot Noir, 9% Tempranillo, 6% Riesling.
CANNONBALL WINE CO, SONOMA VALLEY CALIFORNIA have succeeded in creating delicious, structured wines since their 2006 founding by Yoav Gilat – a consultant for many leading drinks brands – and Dennis Hill, winemaking guru with 30 years of experience. They use a dual-tier approach to source their fruit: small estate vineyards owned by Dennis Hill and his family, along with long-term contracts with select growers procured from his long-standing Sonoma County relationships.
CALIFORNIA, USA - California is the USA’s largest wine region, globally renowned for producing bold and fruity wines. Diverse climate and topography presents a vast choice of terroir across three principal sub-regions: North Coast (containing the iconic Nappa and Sonoma Valleys), Central Coast and Inland Valleys. The cooler regions closer to the coast suit Pinot Noir and Chardonnay while the hotter inland areas produce very fine Cabernet Sauvignon. A wide range of traditional European vines also thrive alongside the famous Zinfandel.